Haldirams Nagpur Pinni is a traditional sweet from Punjab, pinni is rich, dense, and nourishing. Usually, jaggery (or sugar), roasted whole wheat flour (atta), ghee (clarified butter), and different nuts including almonds, pistachios, and occasionally sesame seeds are used to make it. With a nutty crunch from the nuts, pinni has a deep caramelized taste from the jaggery and ghee. It's typically formed into flattened discs or rounded balls and eaten as a healthy, high-energy treat throughout the winter or on festive occasions.
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